Dinner. November 20th, 2021.

I’ve been trying to add more vegetables to my meals. Salad is a perfect way to do this. This one had peppers, onions, carrots, Daiya cheese, Bacos, and grapes. Plus a vegan poppyseed dressing.

Dinner. November 19th, 2021.

We couldn’t figure out what to have, so we settled on pot stickers. These are new ones for us. We found them at BJ’s, and they’re nice since they don’t have a lot of sodium. My kidney’s don’t prefer high sodium foods, and they remind me of this by hurting after I eat something.